Jagdish Farshan “ A legacy of authentic flavors since 1938"

In the heart of Vadodara, Gujarat, an enduring culinary legacy was set into motion—a narrative that would extend across decades, captivating the palates of generations to come. This remarkable journey commenced in 1938 when Shri Raja Ratanlal Keshavlal Kandoi embarked on his journey into the realm of snacks, sweets, and savory delicacies from a humble house has evolved into a time-honored tradition, now overseen by the dynamic fourth-generation leader, Mr. Aakash Kandoi.

Throughout its history, Jagdish Farshan has not only captured the hearts of Vadodara but has also gained prominence throughout Gujarat. Signature treats such as Bhakharwadi, Lilo Chevdo, and Suko Lilo Chevdo, under the banner of Jagdish Farshan, have become synonymous with genuine and delectable flavors, making them an integral part of the Gujarati community. These snacks, crafted with a unique blend of spices and a sprinkling of love, became integral to celebrations, gatherings, and daily life.

Our Unwavering Commitment to Quality

At Jagdish Farshan, quality stands as the cornerstone of our identity. We uphold stringent quality standards and offer traditional Indian namkeens,sweets and bakery products only when they meet our rigorous criteria. Our creations not only delight the taste buds but also have garnered recognition from diverse clientele. Our commitment to quality is supported by modern testing equipment, ensuring the consistency and excellence of our products. Every step, from the selection of the finest raw materials to final delivery to our esteemed clients, maintains a focus on superior quality. Our seasoned experts oversee the production process, guaranteeing excellence. Our packaging also adheres to these high standards, enhancing the overall value of our products.

NO PRESERVATIVES    

FRESHLY MADE EVERYDAY    

VEGETARIAN    

NO PRESERVATIVES    

FRESHLY MADE EVERYDAY    

VEGETARIAN    

Our Robust Infrastructure and Skilled Workforce

  • Jagdish Farshan operates from three dedicated production units, equipped with the latest cooking utensils and machinery, to craft a diverse range of namkeens, sweets, bakery products and frozen delicacies. One of these units is exclusively dedicated to our export operations.
  • Our most treasured assets are our experienced chefs who understand the palates of our customers. With their skilled hands, they consistently create sweets and namkeens that captivate with their rich flavors.
  • For over eight decades, we have proudly maintained the same authentic taste and delight in every namkeen and sweet we produce and they are all preservative free.

Why US?

Jagdish Farshan’s delectable sweets and namkeens soon graced the shelves of over 13+ retail outlets in and around Vadodara,Gujarat, India, ensuring that the flavors of Gujarat reached every corner of the state and far beyond the borders of Gujarat. With a determination to introduce the world to the authentic flavors and traditions of Indian snacks, Jagdish Farshan recently marked the beginning of its global journey with a foray into the USA by opening a retail outlet in Edison,New Jersey.

  • With eight decades of trust
  • unique recipes passed down through generations
  • years of rich experience
  • health and hygiene
  • superior quality standards
  • wide variety of sweets and namkeens
  • modern manufacturing unit
  • contemporary packaging 
  • timely deliveries
  • people management

 Jagdish Farshan isn’t just a brand, it is a celebration of authentic taste, culture, and commitment.